Cheese (and Mice)

We loved this squidgy yellow cheese and 2 stretchy cutesy mice so much that we simply had to find the perfect story to accompany them. We’re sure that you won’t be disappointed by the enchanting and absorbing Anatole, Eve Titus’s wonderful homage to cheese, complete with French phrases and tasting notes which make this a perfect introduction to the art of food tasting. Searching the libraries of surprisingly numerous books dedicated to cheese and mice we also found I Don’t Like Cheese, an accomplished book written by an 11 year old who was challenged to write a book at school! Now that’s got to be worth adding to your library!